Applesauce Spice Cake

This Applesauce Spice Cake is made with all the best fall spices like cinnamon, ground cloves and allspice. Topped with a coating of powdered sugar this cake is delicious served as is or topped with vanilla ice cream. 

APPLESAUCE SPICE CAKE

This applesauce cake is one of our favorite fall desserts.  It has all your favorite fall spices like cinnamon, allspice and ground cloves and it’s SO easy to put together.  You can enjoy this cake right out of the oven while it’s still warm or pop it in the refrigerator and enjoy it cold. Either way you slice it, it should become a new favorite fall recipe your family will enjoy. 

WAYS TO SERVE OUR APPLESAUCE SPICE CAKE

• ADD A DOLLOP OF COOL WHIP– my personal favorite way to enjoy this cake is cold with a dollop of Cool Whip. 
• SWEET SCOOP OF ICE CREAM– have a sweet tooth? Add a scoop of vanilla ice cream with this cake for an a’ la mode treat!
• DRIZZLE OF CARAMEL SAUCE – add a warm drizzle of caramel sauce for a delicious fall dessert

SWEET FALL SPICE, ONE DELICIOUS CAKE

This cake uses all the ingredients for a delicious flavorful cake with a pop of fall spice making this the perfect cake to enjoy during the holiday seasons or all year round.  Some of the key ingredients are:

• brown sugar
• cinnamon
• ground cloves
• allspice
• applesauce

HOW TO MAKE APPLESAUCE CAKE

1. Cream together butter and sugars until pale in color. 
2. In a separate bowl, whisk together flour, baking soda, salt, cinnamon, cloves and allspice.
3. Add flour mixture to butter mixture until combined. 
4. Add applesauce and eggs and mix again. 
5. Pour into a greased 9×13 inch baking pan. 
6. Bake at 350 degrees for 40-45 minutes or until a toothpick in center comes out clean. I begin to check at 35 minutes bake time.