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Apple Pie Crescent Bites

Author Katie

Ingredients

  • 1 8 ounce can refrigerated crescent rolls
  • 1/4 cup brown sugar
  • 1/2 tsp. cinnamon
  • 1/2 tsp. apple pie spice optional
  • 2 tbsp. melted butter
  • 1/3 cup chopped walnuts
  • 1 small apple cored and sliced

Instructions

  • Preheat your oven to 375 degrees
  • In a small bowl, combine brown sugar, cinnamon and apple pie spice.
  • Arrange crescent roll triangles on baking sheet lined with parchment paper or a silpat.
  • Melt butter and brush butter on top of crescent roll dough. Evenly distribute brown sugar mixture onto each triangle.
  • Sprinkle Walnuts on each crescent dough triangle
  • Place an apple slice on the wide end of each triangle. Wrap crescent roll dough around each apple tucking the sides in while rolling.
  • Bake for 10-12 minutes, or until golden brown. Cool for 5 minutes before serving.