Go Back
+ servings

Instant Pot Peach Applesauce

INSTANT POT PEACH APPLESAUCE is a delicious homemade applesauce recipe with an added punch of fresh peaches! Throw all your ingredients in an instant pot for a simple and delicious applesauce recipe your whole family with love!
Course Side Dish
Cuisine American
Keyword peach applesauce
Prep Time 5 minutes
Cook Time 20 minutes
Servings 4 cups of applesauce
Author Katie


  • 5 medium apples
  • 3-4 small/medium peaches if your peaches are large you may use 2
  • 1/2 tsp cinnamon
  • 1/4 cup apple juice, may also use water
  • 2 TBSP brown sugar


  • Peel and core apples.  Cut into slices and add to instant pot.  The slices don’t have to be perfect since they just get cooked down anyway. 
  • Peel your peaches and again, slice and add to instant pot. 
  • Pour apple juice on top.  Sprinkle cinnamon and brown sugar on top and give it all a quick stir. 
  • Pressure cook for 5 minutes.  Let instant pot natural release ( about 15-20 minutes) remove lid.  Use a potato masher, immersion blender or transfer contents to a food processor and blend until desired consistency is met.


  • Ripe Peaches will yield the most flavorful applesauce. 
  • We prefer to eat this after it has been in the refrigerator for a few hours and the flavors have a chance to blend together more. 
  • If your applesauce is too thick you can add a touch more apple juice or water when blending.
  • If your applesauce is too thin you can set your instant pot to "saute" and allow it to "cook" off some of the liquid.