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Snickerdoodle Cookies

Course Dessert
Cuisine American
Keyword snickerdoodle cookies
Total Time 30 minutes
Author Katie

Ingredients

  • 1 cup butter, softened
  • 1 1/2 cups sugar
  • 2 eggs
  • 1 tsp vanilla
  • 2 3/4 cups flour
  • 2 tsp cream of tartar
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 3 Tbsp sugar
  • 1 Tbsp cinnamon

Instructions

  • Mix together flour, cream of tartar, baking soda, and salt together. Set aside.
  • Cream together sugar and butter. Add eggs and vanilla and blend well.
  • Add dry ingredients to wet ingredients and mix well.
  • Roll dough into 1 inch balls and roll in the cinnamon-sugar mixture.
  • Place on a cookie sheet.
  • Bake for 8-10 minutes at 350 degrees.