1lbShady Brook Farms turkey sausage, cut into bite sized pieces
2cupspineapple juice
1/2cupteriyaki sauce or marinade
1/4tspgarlic powder
Favorite Veggies, cut into bite sized pieces
wooden skewers
Instructions
Place bite sized turkey pieces in a gallon sized Ziploc bag or bowl. Pour pineapple juice and teriyaki sauce over turkey. Add garlic powder. Place bag or bowl in the refrigerator and allow to marinade over night or for at least 4 hours. While turkey is in the refrigerator soak your skewers if they are wooden so they don't catch on fire. Carefully place your bite sized veggies and turkey on skewers. Cook on grill for 15 minutes or until turkey is no longer pink.