Go Back
Print

Coconut Banana Muffins

Course Breakfast
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Author Katie

Ingredients

  • 1 1/4 cups all purpose flour
  • 1 tsp . baking powder
  • 1/4 tsp . salt
  • 3 ripe bananas , mashed
  • 1/4 cup oil
  • 1/4 cup unsweetened applesauce
  • 1/2 cup coconut sugar , or table sugar
  • 1 large egg
  • 1 1/2 tsp . coconut extract
  • 2 TBSP . shredded sweetened coconut

Instructions

  • In a medium sized bowl, whisk together flour, baking powder, and salt.
  • Whisk together bananas, vegetable oil, unsweetened applesauce, sugar, egg, and coconut extract in a large bowl until well combined. Mix in flour mixture until just moistened
  • Divide batter among lined muffin cups and sprinkle with shredded coconut. Bake at 350 degrees for 18-20 minutes, or until a toothpick inserted in the center comes out clean.