Easter Bunny Veggie Tray
An easy Easter twist on the traditional veggie tray
Servings 10
Ingredients
- Ritz Crackers
- Red Peppers
- Black Olives
- Celery
- Cucumber Slices
- Broccoli
- Cherry Tomatoes
- Vegetable Dip
Instructions
- Start by adding the creamy dip to a bowl and place it in the middle of your tray.
- Add bunny ears by laying two lines of ritz crackers next to each other and ending with one at the top to look like an ear.
- Slice your red pepper thin and place them in the center of the crackers to look like the inside of the bunny's ears.
- To make the bunny's eyes, use two olive circles.
- Cut olives into small pieces to make the bunny smile.
- Add thin celery whiskers and a cherry tomato nose (I cut it in half)
- Then just fill the tray with your favorite veggies.