Homemade Alfredo Sauce
This easy, cheesy homemade alfredo is the perfect sauce to serve with your favorite pasta. Cheese, garlic, and butter…Yum! This sauce is the definition of a crowdpleaser and so easy to whip up, too!
Ingredients
- 1/2 cup butter
- 2 cups heavy whipping cream
- 2 ounces cream cheese
- 1/2 tsp minced garlic
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- 1/4 tsp salt
- 1/4 tsp pepper
- 1 cup freshly grated parmesan cheese
Instructions
- In a medium saucepan add butter, heavy whipping cream, and cream cheese. Cook over medium heat and whisk until melted.
- Add the minced garlic, garlic powder, Italian seasoning, salt and pepper. Continue to whisk until smooth. Add the grated parmesan cheese.
- Bring to a simmer and continue to cook for about 3-5 minutes or until it starts to thicken. Toss it with your favorite pasta and add a dash of fresh parsley on top!