Easy Shrimp Taco
You can have these Easy Shrimp Tacos on your dinner table in less than 30 minutes! With a simple seasoning and fresh ingredients, it's a meal everyone will love!
Servings 5 servings
Ingredients
- 1 lb raw shrimp, small or medium size peeled and deveined
- 1 TBSP taco seasoning homemade or store bought
- 1 TBSP oil
- Small Tortillas we prefer flour but you can use corn
- Toppings of Choice
Instructions
- In a sauce pan heat oil over medium high heat.
- Toss thawed shrimp with taco seasoning.
- Add to sauce pan and pan fry until cooked through and pink.
- Warm corn tortillas and or soft tortillas. Add shrimp to the taco shells and top with your favorite toppings.