Easy Chocolate Fondue

A delicious and easy chocolate fondue recipe with fun dipping skewers and dipper ideas.
Course Dessert
Cuisine American
Keyword easy chocolate fondue
Prep Time 10 minutes
Total Time 10 minutes
Servings 6
Author Katie


  • 6 ounces semi sweet chocolate, chopped into small pieces
  • 4 ounces milk chocolate, chopped into small pieces
  • 1/2 -3/4 cup heavy whipping cream
  • 1/2 tsp. pure vanilla extract
  • 1/8 tsp. fine sea salt, optional


  • Prepare skewers using small skewer sticks (easier dipping). Add a marshmallow, piece of angel food cake and a strawberry. Repeat until desired amount of skewers are completed. Set aside.
  • Put chocolate fondue ingredients in a medium sized saucepan. Whisk on medium heat until all ingredients melt and incorporate together. 
  • Serve immediately with skewers and goodies. If it begins to thicken or cools, just pop in the microwave at 10 second increments to warm it again.