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Tomato Basil Shrimp Pasta

Course Main Course
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 25 minutes
Author Katie

Ingredients

  • 1/2 lb spaghetti
  • 1 TBSP. vegetable oil
  • 1/4 tsp. minced garlic
  • 1 can, 14 ounce petite diced tomatoes or crushed may be used
  • 1/2 TBSP. dried basil, can use fresh as well
  • 1 cup chicken broth
  • 12-24 pieces frozen precooked shrimp
  • 1/2 cup grated parmesan cheese additional for garnish

Instructions

  • Prepare your pasta according to the package.
  • In a medium saucepan lightly saute garlic in vegetable oil.
  • Add diced/crushed tomatoes and basil. Allow to cook down for about 10 minutes.
  • Add chicken broth and allow to cook down until your desired "sauce" consistency. A few minutes before finishing add shrimp and parmesan cheese and continue cooking on low until shrimp is heated through and cheese has melted (about 5 minutes)
  • Top with fresh basil and additional grated parmesan cheese.