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Creamsicle Fluff

Author Katie

Ingredients

  • 1 box orange Jell-O
  • 1 box instant vanilla pudding
  • 1 cup boiling water
  • 1/2 cup cold water
  • 1 Cool Whip 8 oz.
  • 1 can mandarin oranges 14 oz. , drained
  • 1 cup mini marshmallows

Instructions

  • In a large bowl combine orange Jell-O and boiling water.
  • Whisk until Jell-o is dissolved.
  • Add cold water and allow to chill for 15 minutes in refrigerator.
  • Slowly whisk in vanilla pudding mix until smooth and chill for another 15-20 minutes or until it becomes slightly thickened.
  • Fold in Cool Whip, mandarin oranges and marshmallows.
  • Chill for at least 1 hour.